As
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Address

FB Solution - Bakery Facilities Limited. Unit 2201, 22/F, Tsuen Wan Industrial Centre. 220-248 Texaco Road, Tsuen Wan, New Territories, Hong Kong

地址

FB Solution-香港新界 荃灣德士古道220-248號荃灣工業中心22樓2201室

Address

Bakery Facilities Food Trading (Shenzhen) Company Limited Room 2302, Cun Jin Building, No 3005, Dongmen Nan Road, Luohu district, Shenzhen

地址

法念食品贸易（深圳）有限公司 深圳市罗湖区东门南路3005号寸金大厦2302室


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Catalogue download
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Mainland China

000210

Chocolate Lingot

000210

Chocolate Lingot

weight per piece

65 g

pieces per box

18

defrosting time

4 hrs at 4°C

Chocolate Joconde biscuit, 58% cocoa crunch, chocolate cream, 71% cocoa chocolate mousse, chocolate icing.

1 year and 6 months from the date of freezing recorded on the packaging.
Store at -18°C. Never refreeze thawed products. 24h maximum between 0 and 4°C after thawing.

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Address

Bakery Facilities Food Trading (Shenzhen) Company Limited Room 2302, Cun Jin Building, No 3005, Dongmen Nan Road, Luohu district, Shenzhen

法念食品贸易（深圳）有限公司 深圳市罗湖区东门南路3005号寸金大厦2302室

Address

FB Solution - Bakery Facilities Limited. Unit 2201, 22/F, Tsuen Wan Industrial Centre.
220-248 Texaco Road, Tsuen Wan, New Territories, Hong Kong.

FB Solution-香港新界 荃灣德士古道
220-248號荃灣工業中心22樓2201室

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