37520
Croissant AOP Butter “Savoureux”
weight per piece
60 g
pieces per box
70
defrosting time
20/30 min
baking temperature
165/170°C
baking time
16/18 min
Pure fine butter, wheat flour.
1 year from the date of freezing recorded on the packaging.
Store in the freezer at -18°C until the best before date recorded on the packaging. 24h in the refrigerator.
This product is already in quote request list