B'Break Bacon and Emmental Cheese

Hong Kong / Macau

38286

B’Break Bacon and Emmental Cheese

38286

B’Break Bacon and Emmental Cheese

weight per piece

70 g

pieces per box

defrosting time

45 min

baking temperature

180°C

baking time

2 min

Fully-baked
Smoked lardons, melted grated Emmental cheese.

12 months from the date of freezing recorded on the packaging.
Store in the freezer at -18°C until the best before date recorded on the packaging.
24h in the refrigerator.

Case dimensions (L x W x H): 39.8 x 29.8 x 14.8 cm
Net weight of case: 2.800 kg

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B’Break Bacon and Emmental Cheese

B’Break Bacon and Emmental Cheese

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