Chocolate crumble base, coffee cream, milk mousse and cocoa powder topping.
Hong Kong / Macau
004786
004786
weight per piece
95 g
pieces per box
16
defrosting time
4 hrs at 4°C
Chocolate crumble base, coffee cream, milk mousse and cocoa powder topping.
1 year and 6 months from the date of freezing recorded on the packaging.
Store at -18°C. Never refreeze thawed products.
24h maximum between 0 and 4°C after thawing.
Case dimensions (L x l x h): 390 x 296 x 62
Gross weight of case: 1,820 kg