Mini Pain au Chocolat

Hong Kong / Macau

32958

Mini Pain au Chocolat

32958

Mini Pain au Chocolat

weight per piece

28g

pieces per box

260

defrosting time

15min

baking temperature

165°C

baking time

13min

100% Pure Fine Butter from France

9 months from the date of freezing recorded on the packaging.
Store in the freezer at -18°C until the best before date recorded on the packaging.
24h in the refrigerator

Case dimensions (L x l x h): 388 x 298 x 244 mm
Gross weight of case: 7.715 kg

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Mini Pain au Chocolat

Mini Pain au Chocolat

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