Wheat flour, pastry cream, eggs, pure fine butter, Madagascar vanilla.
Hong Kong / Macau
36814
36814
weight per piece
40 g
pieces per box
150
defrosting time
30 min
baking temperature
170°C
baking time
13/14 min
Wheat flour, pastry cream, eggs, pure fine butter, Madagascar vanilla.
9 months from the date of freezing recorded on the packaging.
Store in the freezer at -18°C until the best before date recorded on the packaging.
24h in the refrigerator.
Case dimensions (L x W x H): 388 x 298 x 244 mm
Net weight of case: 6.000 kg