Wheat flour and extra virgin olive oil (2%)
Hong Kong / Macau
37147
37147
weight per piece
140 g
pieces per box
50
baking temperature
210°C
baking time
10 min
Wheat flour and extra virgin olive oil (2%)
1 year from the date of freezing recorded on the packaging.
Store in the freezer at -18°C until the best before date recorded on the packaging.
24h in the refrigerator.
Case dimensions (L x l x h): 590 x 387 x 241 mm
Gross weight of case: 7.762 kg