Chocolate Biscuit Base, 72% Cocoa Chocolate Mousse, Creamy Caramel & Chocolate Chips
Hong Kong / Macau
0302301
0302301
weight per piece
90g
pieces per box
16
defrosting time
4h at 4°C
Chocolate Biscuit Base, 72% Cocoa Chocolate Mousse, Creamy Caramel & Chocolate Chips
1 year and 6 months from the date of freezing recorded on the packaging.
Store at -18°C. Never refreeze thawed products.
24h maximum between 0 and 4°C after thawing.
Case dimensions (L x l x h): 390 x 296 x 62 mm
Gross weight of case: 1.730 kg