Traditional roll

Hong Kong / Macau

35215

35215

Traditional roll

weight per piece

55g

pieces per box

defrosting time

10/15min

baking temperature

210°C

baking time

8/10min

Wheat flour.

1 year from the date of freezing recorded on the packaging.
Store in the freezer at -18°C until the best before date recorded on the packaging. 24h in the refrigerator.

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Traditional roll

Traditional roll

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