Wheat & rye flours, candied lemon and lemon peel.
Taiwan
34110
34110
weight per piece
330g.
pieces per box
26
defrosting time
30 min
baking temperature
190/200°C
baking time
30 min
Wheat & rye flours, candied lemon and lemon peel.
12 months from the date of freezing recorded on the packaging. Store in the freezer at -18°C until the best before date recorded on the packaging. 24h in the refrigerator.
Case dimensions (L x D x H): 590 x 387 x 241 mm
Net weight of case: 8.580 kg